{"product_id":"9789865787387","title":"義大利料理の常識與奧祕：關於食材、文化歷史、用餐禮儀與飲食習慣","description":"作者：吉川敏明\u003cbr\u003e譯者：游韻馨\u003cbr\u003e出版社：遠足文化\u003cbr\u003e出版日：2014-06-11\u003cbr\u003e\u003cbr\u003e注意！雖然我們盡量保障庫存，但偶爾門市還是會缺貨。\u003cbr\u003e請私訊我們確認庫存、書況、版本與售價","brand":"吉川敏明","offers":[{"title":"Default Title","offer_id":47794518524067,"sku":"9789865787387","price":0.0,"currency_code":"TWD","in_stock":true}],"url":"https:\/\/rosecoloredbook.tw\/products\/9789865787387","provider":"玫瑰色二手書店","version":"1.0","type":"link"}